Our most audacious sauce. Copious amounts of garlic and kashmiri mirch (peppers) give this a taste of home, before the delayed-burn of bhoot jolokia (ghost peppers) takes over.

Allergen Details

Lifestyle Details


Red Bell Pepper, Water, Red Habanero Pepper Mash (Red Habanero Peppers, Salt), Bhut Jolokia Pepper Mash (Bhut Jolokia Peppers and Vinegar), Distilled Vinegar, Garlic (Garlic, Water), Kashmiri Chile Powder, Anardana (Pomegranate) Powder.


Please note that safety is our main priority. We require all brand partners to participate in recurrent verification processes to confirm existing information and actively report any updates to ingredients and/or production facilities. Please be sure to double check for certifications that satisfy your requirements, and read the product’s label when you receive it, adhering to the manufacturer’s guidelines.

How to Use

A little dab goes a long way. Add to your guacamole for a smokey flavor or in stews and soups.

Peepal People

Bhoot Bangla Hot Sauce

Regular price $12.00
Regular price Sale price $12.00

At Peepal People, we believe that food and culture are intrinsically connected.

At Peepal People, we experiment with our South Asian roots to create flavor-forward, spicy and better-for-you condiments with no added preservatives or extracts.
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