Lil Bucks’ adaptogenic buckwheat clusters harness the plant-based nutrients and crunch from sprouted buckwheat, with added adaptogen power to keep you feeling calm and boost your immunity. Each serving of Chocolate Reishi Clusterbucks contains 1000mg of organic red reishi mushroom, known as the “Mushroom of Immortality” in ancient Chinese medicine.

Allergen Details

Lifestyle Details


Sprouted Buckwheat Seeds*, Maple Syrup*, Pumpkin Seeds*, Cacao Powder*, Coconut Chips*, Flax Seeds* Cacao Butter*, Raw Cacao Nibs*, Cinnamon*, Reishi Mushroom*, Sea Salt.



Please note that safety is our main priority. We require all brand partners to participate in recurrent verification processes to confirm existing information and actively report any updates to ingredients and/or production facilities. Please be sure to double check for certifications that satisfy your requirements, and read the product’s label when you receive it, adhering to the manufacturer’s guidelines.

How to Use

Use 1000mg Organic Red Reishi per serving to support immune function (great for white blood cells) and reduce inflammation.

Lil Bucks

Chocolate Reishi Clusterbucks

1 review

Regular price $6.99
Regular price $9.79 Sale price $6.99

Lil Bucks is an Aussie-inspired, gluten-free, low sugar granola alternative made from sprouted buckwheat seeds.

It all started while enjoying a life-changing acai bowl by the beach in Sydney, Australia. The bowl had THE BEST taste and texture, and I felt amazing after eating it. Turns out the secret ingredient here, providing gluten-free protein, fiber, antioxidants, and that yummy crunch, was sprouted buckwheat! The Aussies love it. I became obsessed (obviously) and am on a mission to share the love of sprouted buckwheat with other crunch-lovin’, health-conscious cool cats, all-the-while promoting sustainable farming in the U.S.A. (buckwheat is a great rotating crop for soil health that can grow in poor nutrient soil). I launched Lil Bucks Sprouted Buckwheat in 2018 with three flavors: Cacao, Matcha and Original. My customers love using the seeds on smoothies, yogurt, toast, salads, chia pudding and they use them to make their own creations! In May 2019, we launched Clusterbucks, grain-free adaptogenic buckwheat clusters, with our first flavor being Chocolate Reishi and our newest one: Turmeric Lemon Myrtle. We're on a mission to improve soil health in North America by promoting the sustainable crop, buckwheat. We found a farm in Minnesota to purchase thousands of pounds of buckwheat!
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nicole m.
United States United States

fav new granola

I love this, used as a granola or by the handfull. love how healthy the ingredients are and that it has adaptogens and that it is filled with fiber from the buckwheat. Love the crunchy chocolaty earthy taste!